Words and phrases such as organic and circle of sustainability are what set the standard at Cafe Belong, run by owner, chef and Food Network star Brad Long.
A skilled culinary expert gifted with an eye for detail, Long has fought for sustainable farming and the ethical treatment of livestock. His St. Lawrence Salad Greens (small, $16 / large, $21) and Spring in the Woods ($16), featuring grilled and marinated mushrooms with charred ramps, fiddleheads, braised onions, are two of the healthy and delicious choices available to you.
You must order: Served after 5 p.m. daily, the Communal Dish gives you the choice of four family-style meals — vegetarian ($65), meat and fish ($90) or Chef’s Choice ($120). Each is served in a five-course presentation and with appropriate accompaniments.
Menu price range: $16-$28 for dinner options.
www.cafebelong.ca • 550 Bayview Avenue • 416.901.8234
